A wholesome, hearty, and flavorful dish – our Mutton Palak Daig brings together the rich taste of tender mutton and the earthy goodness of fresh spinach (palak). Slow-cooked with onions, tomatoes, yogurt, and a special blend of desi spices, this daig is a perfect balance of nutrition and taste.
With 50 kg of fresh palak and 12 kg of mutton, this daig is specially crafted for weddings, religious gatherings, corporate events, and community feasts where health and tradition go hand in hand.
Specifications
| Feature | Details |
|---|---|
| Dish Name | Mutton Palak Daig |
| Quantity | 50 kg Palak + 12 kg Mutton |
| Cuisine | Traditional Desi |
| Main Ingredients | Fresh Spinach (Palak), Tender Mutton, Onions, Tomatoes, Yogurt, Spices |
| Cooking Style | Slow-Cooked for Rich Taste & Nutritional Value |
| Taste Profile | Mildly Spiced, Nutritious, Earthy & Aromatic |
| Best Served With | Naan, Roti, Rice |
| Ideal For | Weddings, Corporate Events, Religious Gatherings, Community Feasts |
| Serving Size | Approx. 180–200 people (depending on serving size) |
✨ Serve your guests a healthy and royal delight with our Mutton Palak Daig – a true fusion of taste and nutrition.
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